Full house in restaurant!
On Saturday 9th July, the day before the Mid Year Foundations Course began, we hosted an 80th birthday celebration, with over 100 guests! The family gathered from across Tasmania and from NSW for a midday celebration dinner.
It was a lovely time. The guests loved the warmth in the packed lounge with a wood fire against the magnificence view of the snow-covered mountains.
The young school student waitresses, in their black and white outfits, worked so professionally serving the meals. We also had the help of some Diploma students, who headed up the serving of soft drinks, tea and coffee.
The kitchen team worked brilliantly, turning out roast pork and roast beef, followed by homemade Christmas pudding for dessert.
Thanks to all the team from around the village, and others from interstate visiting, helping out for the day! A job well done!
“We are not called by God to do extraordinary things, but to do ordinary things with extraordinary love.
— Jean Vanier